The healthy option: organic food in turkey
The global marketplace for organic and health foods is pretty large – value somewhere within the region of $86 billion worldwide. Food security and quality are rising as a prime priority for customers all over, thus why organic honey/buy turkish organic honey is the massive trend in food immediately.
However regarding Turkey? Is it going inexperienced food-wise? Let’s verify.
Organic food in Turkey
A young, progressively affluent population is ever-changing the Turkish perception of organic food and drink. Previously, it absolutely was seen as a luxury; out of reach for the bulk of Turks. But, gayly for producers, Turkey’s gross domestic product per capita has up to over $11,000 a year, boosting getting power.
What was once “high-end” is currently “every day” for Turkish consumers.
Health foods’ quality is getting down to commence. Sales of such merchandise have up significantly across the last decade, rising pure gold between 2013-2014, and five hundredths once more across subsequent 2 years. Following such growth, annual sales ought to be valued at more than $170 million by 2020.
Domestically, covering all production and sales, organic food could be a $500 million market in Turkey.
Turkey’s organic food favourites
Turkey could be a large bourgeois of fruits and vegetables, and its agriculture sector is taking a lot of healthy direction as a result. Sabahat Güllüoğlu, the govt official overseeing Turkish organic agricultural development, is pushing for five of current productive land to be turned over to organic practices by 2023.
In fact, the maximum amount as $100 million out of Turkey’s Brobdingnagian fruit and vegetable exports come back from organically grownup varieties.
But, crucially, the scope for importers is obtaining wider. a lot of health-conscious Turks with extra money to pay don’t seem to be frightened of paying a touch additional for fine quality merchandise, either for themselves or their youngsters.
The below area unit the present prime 3 sectors for greener consumption in Turkey:
- Dairy (including cheese) – twenty-one. 8%
- Baby food – fourteen.8%
- Snacks (sweet & savory) – thirteen.6%
Other product teams with robust sales potential embrace oils and fats, organic spreads like olive oil-based butter alternatives, and food.
Supermarkets and similar mass-food selling retailers area unit wherever abundant of the foreign organic manufacture is sold-out across Turkey. In fact, Turkey is quickly moving aloof from ancient bazaars and freelance sellers towards Brobdingnagian chains.
80% of organic sales occur in Turkey’s supermarkets. an extra five-hitter of sales area unit handled by specialist sellers.
Meet Turkish organic food consumers at WorldFood city
With growing awareness, sales, and support, organic food is moving quickly throughout Turkey. to fulfil the retailers, wholesalers, importers, buyers, and a lot of call manufacturers, behind this growth, be at WorldFood city.
Exhibiting puts you ahead of the Associate in Nursing audience of over fifteen,000 consumers from across the total of Turkey’s food and drink trade. The show is that the good likelihood to urge your merchandise into a replacement, large market; hungry for the absolute best in organic food.
A healthy diet invariably ends up in healthier hair therefore we tend to take a keen interest in something that encourages individuals to eat healthily and live healthily. consumption organic food and victimization organic hair merchandise area unit 2 offered choices within the Turkish organic trade. Indeed, if you’ve devoured organic apricots, figs, hazelnuts, pistachios, sultanas, and a few forms of fruits and vegetables, the likelihood is that they’ve come back from Turkey, one among the region’s primary organic producers.